LUNCH & DINNER

SOUPS & SALADS

Chicken & Dumplings
$ 15

White Meat, Black Pepper Dumplings, Mirepoix, Chive Oil

Beet Gazpacho
$ 12

Horsey Goat, Grilled Cukes, Salt Baked Beets, Borage

Butter Salad
$ 14

Butter Lettuce, Steamed Baby Potatoes, Meyer Lemon Carrots, Warm Bacon Vinaigrette

Grilled Caesar Salad
$ 12

Grilled Romaine, Crispy Shallot, Fish Sauce Caesar

Radishes
$ 14

Tonnato, Snow Peas, Pea Shoots, Sunflower Seeds

Includes Choice of Frites or Side Salad

SANDWICHES

One Tasty Burger
$ 19

1/4 lb Chuck/Brisket Blend, Charred Mayo, Romaine, Onion, American Cheese

Royale With Cheese
$ 20

1/4 lb Chuck/Brisket Blend, Gin Dip, Onion Jam, Arugula, Raclette

Grilled Cheese
$ 18

American Cheese and Aquasco Jack, Brioche Toast, Bacon Jam

Flamant Dip
$ 19

Roast Beef, Peppers and Onions, Black Garlic Mustard, Jus (Add Cheese $2)

HORS D'OEUVRES

Smoked Fingerlings
$ 9

Black Garlic Mustard, Pickled Onion Mayo, Fried Herbs

Tartine
$ 14

House Focaccia, House Ricotta, Spring Onion, Agrodolce, Pine Nuts

Squid Salad
$ 15

Sauteed Squid, Holy Trinity, Artichoke Skordalia & Chips

Crab Rolls
$ 16

Lump Crab, Gin Dip, Feuilles de Brick

Escargot Donuts
$ 15

Garlic Aioli, Frisee, Fried Parsley

Grilled Asparagus
$ 17

Saffron Aioli, Pickle-Walnut Salsa, Aquasco Jack Cheese

BOARDS

Weekly Pate
$ 15

Pickles, Black Garlic Mustard, Crusty Bread

Chicken Liver Mousse
$ 12

Onion Honey, Pickles, Brioche

Rillette
$ 16

Duck Rillette, Pickles, Black Garlic Mustard, Crusty Bread

Charcuterie Board
$ 16

Chef's Rotating Selection: Four Meats -or- Four Cheese -or- Combo w/ Accoutrements.

Scallop Crudo Duo
$ 17

Ceviche & Beurre Blanc

ENTREES

Fried Chicken
$ 25

Pommes Puree, Pickled Green Beans, Hot Honey

Moules-Frites
$ 14/22

PEI Mussels, Crispy Shallots, Rouille, Belgian Frites

Spring Lamb
$ 32

Braised Saddle, Spring Veggies, Lamb Broth, Aioli

Fresh Catch
$ 28

Cabbage Beurre Monte, Miso Cabbage, Herbed Baby Potatoes, Scallions

Steak Frites
$ 38

Entrecote, Belgian Frites, Side Salad

Seared Scallops
$ 44

Pea & Nduja Hash, Carrot Top Salsa Verde, Soy Vinaigrette

Pan Fried Noodles
$ 24

Sweet Potato Noodles, Orbs of Joy, Chimichurri

SIDES

Baby Carrots
$ 6
Pommes Puree
$ 6
Belgian Frites
$ 6
Garlic Cauliflower
$ 8
Sauteed Spinach
$ 6

Desserts

Brown Butter Brownie
$ 10

Bourbon Caramel (Add Ice Cream $3)

Cotton Cake
$ 14

Fluffy Cheesecake, Red Fruit Syrup

Rice Pudding
$ 10

Smoked Berry Compote, Pine Nuts

Milles Feuilles
$ 12

Seasonal Flavors, Puff Pastry, Creme Patissiere, House-Made Jam

Dame Blanche
$ 10

Vanilla & Chocolate Ice Cream, Chocolate Sauce, Whipped Cream, Candied Nuts

Book a Table

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